Nestled in the heart of Pullman, The Black Cypress is a local favorite known for its authentic Greek cuisine and a rustic, cozy atmosphere. Renowned for its fresh ingredients and traditional cooking techniques, this restaurant offers a culinary journey that transports diners straight to the Mediterranean. Signature dishes such as Moussaka, Kleftiko, and handcrafted pasta leave patrons both satisfied and eager to return. With its attentive service and intimate setting, The Black Cypress provides the perfect backdrop for a romantic evening or a special celebration.

South Fork Public House is a quintessential part of the Pullman dining scene, boasting an innovative menu that blends local Pacific Northwest flavors with American comfort food. Its dedication to sourcing ingredients from the surrounding farms and producers ensures that each dish is both fresh and sustainable. With an ever-changing menu that reflects seasonal availability, favorites like the beer-braised brisket and the Cougar Gold macaroni and cheese remain staples that call back locals and visitors alike. Accompanied by a diverse selection of local craft beers and wines, South Fork is a must-visit for foodies and casual diners.

While not a traditional restaurant, Ferdinand’s Ice Cream Shoppe is an iconic destination in Pullman that commands attention. Operated by Washington State University’s Creamery, Ferdinand’s offers more than just its nationally renowned ice cream. Visitors can enjoy a variety of freshly made dairy products, including the university’s famous Cougar Gold cheese. The atmosphere is fun and educational, as customers can watch the ice cream being made while indulging in a scoop or two of flavors like Huckleberry, Apple Cup Crisp, or Signature Cougar Tracks. A visit to Pullman is incomplete without a sweet stop at Ferdinand’s.

Birch & Barley is a hidden gem that delivers a fine dining experience with a focus on the farm-to-table concept. The restaurant prides itself on a meticulously curated menu that celebrates the local harvest and pairs it with an impressive list of global wines and craft beers. Diners can savor dishes crafted with the freshest regional produce, such as their succulent Pacific Northwest salmon or the hearty braised lamb shank. With its elegant yet unpretentious atmosphere, Birch & Barley is an ideal spot for those who appreciate thoughtful cuisine and attentive service.

For casual diners with a penchant for artisanal pizza, Porch Light Pizza is a standout in Pullman’s culinary landscape. This eatery specializes in thin-crust, stone-fired pizzas, each made to order with a myriad of bold toppings and savory sauces. The relaxed, modern ambiance makes it the perfect setting for a quick lunch, a laid-back dinner, or a gathering with friends. Whether you’re craving the classic Margherita or feeling adventurous with the ‘Thai One On’ specialty pizza, Porch Light provides a unique twist on the traditional pizzeria with a touch of local flair.